Our Beers

currently on tap

  • Amplification – American DIPA
  • Coaster Wagon – Irish Red Ale
  • Bock Bock Bock – Bock
  • Origin – Pale Ale
  • Karma – Kölsch
  • FUN – Belgian-style Blond
  • OTC Pils – German Pilsner
  • Tangerine Peach Früchte – Fruited Berliner Weisse
  • BA Endeavor – Barrel-Aged Imperial Brown Ale
  • Devotion – Belgian-style Dubbel
  • Weizenbock – Weizenbock
  • 750ml Bottles Available: Oatmeal, Saison d’Vie, Devotion, Trinity

beer archive

Karma – Kölsch (gluten-reduced)

ABV 5.1% / IBU 25

Kölsch is a bright, straw-yellow beer originating in Cologne, Germany. This style has mild hop character, being less bitter than a standard German pale lager. Brewed in the style of an ale, but cold-conditioned in the style of a lager, this clean, refreshing beer is a good starter for those newer to craft beer.

FUN – Belgian-style Blond

ABV 6.9% / IBU 27

Similar to a Belgian Tripel but lower alcohol and bitterness to make it easier to drink, this beer is a bright golden color with low hop character and lots of delicious flavor and aroma from Belgian Trappist yeast varieties.

Inspiration – American IPA

ABV 6.4% / IBU 60

Our IPA is crafted from a combination of American and New Zealand hops, both in the kettle and in the fermenter, to provide an intense hop flavor and aroma to accompany a pleasant bitterness and strong malt backbone.

See the style profile for this beer

El Dorado – Golden Ale

ABV 6.2% / IBU 44

This beer is considered a “playground” because our brewmaster uses it as a base for testing out new hop and malt varieties. Check out the chalkboard to see what varieties we are using today!

Bumbler – Brown Porter

ABV 5.7% / IBU 29

A little more bitter and toastier than a brown ale, this recipe walks the line between American Brown Ale and a Brown Porter.

Oatmeal – Oatmeal Stout

ABV 4.9% / IBU 32

Slightly sweeter than a dry stout, but less-so than milk stout, our creamy, toasty oatmeal stout is almost like eating an oatmeal cookie – without all the chewing.

Petite Saison D’Ete – Belgian-style Saison

ABV 5.5% / IBU 24

Extremely light in color and very dry yet refreshing, this Belgian style keeps you coming back for more.

Petite Saison D’Ete (2016) – French-style Saison

ABV 5.0% / IBU 25

Dry and refreshing saison brewed for the hot summer days. We updated this recipe for 2016, using a French Saison yeast, European Pilsner malt, and a touch of wheat and Munich malts.

Browncoat American Brown Ale

ABV 5.1% / IBU 24

Brown ale with malty notes of chocolate & caramel up front, finishing slightly sweet and toasty.

Ctrl+Alt+Delete  – Northern German-style Altbier

ABV 5.1% / IBU 27

The Altbier is the darker sibling of our Kolsch. Caramel up front with hints of toffee as it finishes dry.  Our brewer is showing how big a geek he really is with the name on this one.

See the style profile for this beer

BruinBelgian-style Strong Dark

ABV 10.8% / IBU 28

A nice sipper on crisp fall evenings, the Bruin is a cross between an English Barleywine and a traditional Belgian dark strong ale. Its aroma of cherries and toffee gives way to sweet chocolate and
lingering treacle.

Petite Saison Framboise – Belgian-style Saison

ABV 5.1% / IBU 21

Aged on fresh raspberries, the Petite Saison Framboise has a subtle raspberry aroma and a puckeringly dry finish with notes of grapefruit, lemon zest and orange peel.

Madelia – American Pale Ale

ABV 6.0% / IBU 36

Hopped with 100 pounds of wet Cascade from a family hop farm near Madelia, this harvest ale displays mild citrus with the terroir of south-eastern Minnesota.

Saison d’Vie – Belgian-style Saison

ABV 7.5% / IBU 26

Bittered with classic German hops, Saison d’Vie starts off bold – orange, pepper, lemongrass – but finishes slightly spicy and dry.

Ugly Pumpkin – Pumpkin Ale

ABV 6.5% / IBU 20

What’s Fall without pumpkin? Subtle on the pumpkin flavors because too much of a good thing isn’t always a good thing! We added touches of cinnamon, ginger and nutmeg. After fermentation, we tossed in a bit of vanilla to round the flavors. The result is creamy deliciousness. 

Introspection – American IPA  

ABV 6.7% / IBU 63

This version of an American IPA exhibits more maltiness and tropical citrus flavors than our flagship Inspiration. 

Illumination – Belgian-style IPA

ABV 6.5% / IBU 81

A generously late-hopped American IPA brewed with traditional Belgian yeast, this beer displays the typical fruity esters and spicy phenolics often found in Belgian Abbey ales.

Coaster Wagon – Irish Red Ale

ABV 5.6% / IBU 25

Americanized version of an Irish Red Ale with malty, roasty, chocolatey notes and a creamy mouth feel. Served on Nitro.

See the style profile for this beer

Trinity – Belgian-style Tripel

ABV 9.1% / IBU 48

Strong Belgian-style ale showcasing fruity esters and spicy phenolics of our Belgian yeast strains. Our version uses Sorachi Ace hops and finishes slightly sweet.

Hallucination – American Double IPA

ABV 9.3% / IBU 89

Inspiration cranked up to 11. Same hops, same malts, just way more of them.

Devotion – Belgian-style Dubbel

ABV 7.1% / IBU 23

This Belgian-style brown ale represents flavor of malty caramel, mild chocolate and dark fruits from a carefully chosen blend of malts, candi syrup, and Belgian yeast strain.

Quick Witted – Belgian-style Witbier

ABV 5.2% / IBU 26

A traditional Belgian-style witbier with a substantial amount of unmalted wheat, coriander, sweet & bitter orange peel.

Dunkelstiltskin – Munich-style Dunkel Lager

ABV 5.0% / IBU 23

Traditional dark Bavarian style lager with rich malt, bread crusts, mild nuttiness and toast flavors. We had to guess at a name for this one and were inspired by a German fairy-tale.

Biergarten – Helles Lager

ABV 4.8% / IBU 20

Made with 100% European Pils malt and German Northern Brewer Hops. A sweet aroma compliments a grainy-sweet malt flavor and a soft, dry finish. Best enjoyed outdoors!

Origin – Pale Ale

ABV 4.9% / IBU 37

This beer uses North Dakota malts and Cascade hops from Nebraska – both from small family farms hand selected by Jeff & Brandon, the owners here at LTS. This light pale ale is refreshing with grapefruit, citrus and floral notes.

Oktoberfest – Munich-style Marzen Lager

ABV 5.3% / IBU 26

Copper colored with a full-bodied maltiness, finishing a little spicy and dry. A classic beer for Fall!

Manoomin – Nut Brown Ale

ABV 5.7% / 27 IBU

One of our Fall seasonals, this Nut Brown is made with over 15% wild rice. The wild rice brings out fruity and nutty flavors that compliment a traditional Nut Brown recipe.

Falconer – Pale Ale

ABV 4.9% / 39 IBU

Brewed as a SMASH (Single Malt and Single Hop), our brewers used pale malt from North Dakota and Falconer’s Flight, which is a blend by hop specialists in Yakima Valley that produces tropical, floral, lemon and grapefruit characteristics. Light body with a stiff bitterness.

Dunkelweizen – Dunkelweizen

ABV 5.4% / 16 IBU

Munich Dunkel meets Hefe Weizen. The Dunkelweizen is malty goodness combined with classic Weizen esters of banana and clove.

Ale to the Queen – American Red Ale

ABV 6.5% / 26 IBU

John Eischen’s winning Chili Challenge Homebrew Competition 2016 recipe! A single-hop beer made of Mosaic hops, with accents of citrus and grapefruit.

80/- – Scottish-style Ale

ABV 5.0% / 19 IBU

Sure, our take on the classic style may cost a bit more than 80/- per hogshead, but who buys beer by the hogshead anymore? Malt forward with notes of caramel and rich dark fruit from English ale yeast.

Weizenbock – Weizenbock

ABV 8.1% / 23 IBU

The big boy of the weizens. Dark. Wheaty. Fruity. Strong. The Weizenbock has notes of toffee, molasses and raisins.

Bock Bock Bock – Bock

ABV 7% / 20 IBU

Ha. Made ya talk chicken. Seven malts dominated by Dark German Munich fermented with a traditional bock lager yeast. Darker, complex malt flavors but very drinkable.

Hazy Shade of Summer – Pale Ale

ABV 5.4% / 39 IBU

This beer walks the line between a pale ale and a session IPA. Strong notes of lemon zest separate this beers hop character from the rest with a slight haze in its color.

Detente – Belgian-style Dark Strong Ale

ABV 11.7% / 35 IBU

In today’s hostile world, we could all use some detente. Belgian-style dark strong ale with a hint of dark fruit flavor.

Dia Festivo – Vienna Lager

ABV 5.4% / 25 IBU

Copper colored, malty, and toasted bread notes with a dry, crisp finish. Let’s celebrate the day!

Bière de Avant Gardener – Biere de Garde

ABV 7.0% / 28 IBU

Grand Round collaboration — We figured life’s getting hard in here so we’d do some Biere de Avant Gardening (together brewing a light ale that starts out a bit sweet and citrusy but finishes dry and slightly tart). Anything to take our minds away from where they’re supposed to be.

Phyllis – Belgian Golden Strong          

ABV 9.0% / 52 IBU

Like the Femme Fatale it’s named after, Phyllis is a beautiful but dangerous blonde. Following the philosophy that Belgians are best at their most simple, the malt bill is only Pilsner malt and sugar. Four additions of German Hallertau Blanc a wine-like fruitiness and plenty of Fatale bitterness.

Strawberry Wheat – American Wheat with Fruit

ABV 5.2% / 21 IBU

For the “fruity drink” lovers and craft beer connoisseurs alike…this beer has an aroma like walking through fresh strawberry fields with a light, refreshing taste!

Hefeweissbier – German-style Hefeweizen Ale

ABV 5.0% / 14 IBU

A traditional German-style made with 50% malted wheat.  Banana forward flavor with subtle clove hints – a light ale sure to quench your thirst!

Wanderer – Pale Ale             

ABV 5.1% / 37 IBU

A classic pale ale with a subtle citrus flavor and a smooth, slightly bitter finish.

Baldwin – Barrel Aged Scotch Ale with Coffee 

ABV 10.5% / 31 IBU

Coffee lovers rejoice! Your daily dose of coffee and beer all in one glass.  A dark, malty beer aged in bourbon barrels for when you need something a little stronger. Not for the faint at heart.

Baldwin – Barrel Aged Scotch Ale with Coffee

ABV 10.5% / 31 IBU

Coffee lovers rejoice! Your daily dose of coffee and beer all in one glass.  A dark, malty beer aged in bourbon barrels for when you need something a little stronger. Not for the faint at heart.

To The Quad – Belgian-style Dark Strong Ale

ABV 8.6% / 29 IBU

Dark fruits such as raisins, figs, and plums up front then finishing out sweet yet balanced.

Wake Up Call – American Pale Ale            

ABV 5.9% / 37 IBU

A substantial amount of wheat makes this hazy pale ale reminiscent of a Hefeweizen without the controversial banana & clove flavors. Light lemon citrus notes and subtle hop character make for a refreshing balance in this beer.

Go Big Rouge – Sour Red Ale          

ABV 6.1% / 16 IBU

This kettle-soured ale is slightly tart and juicy with subtle cherry notes. Aging on oak adds some additional complexity.

Barrel Aged Imperial Brown               

ABV 8.1% / 29 IBU

Complimentary notes of caramel shine through from the malts and
the whiskey barrels creating a balanced full-bodied brown ale.

Barrel Aged Devotion – Belgian Dubbel             

ABV 7.1% / 22 IBU

This Belgian Dubbel is full of dark fruit flavors & candi syrup sweetness
complimented harmoniously with the sweetness from the whiskey barrels.

Barrel Aged Ugly Pumpkin Ale             

ABV 6.5% / 20 IBU

The whiskey from the barrels mellows out the spices in the pumpkin
ale and the wood shines through for a pleasant oak flavor.

Barrel Aged Imperial Brown w/Toasted Coconuts & Chocolate 

ABV 8.1% / 29 IBU

Complimentary notes of caramel shine through from the malts and
the whiskey barrels creating a balanced full-bodied brown ale. We toasted coconut flakes and added those & chocolate for a sweet, smooth finish.

Barrel Aged Imperial Oatmeal w/Coffee & Chocolate 

ABV 8.5% / 51 IBU

This Imperial Stout is aged in whiskey barrels to create a smooth,
warming effect on your palate and has hints of cocoa on the finish. We then added dark roast coffee beans and chocolate for a mocha effect.

Barrel Aged Imperial Oatmeal w/Cherries & Chocolate 

ABV 8.5% / 51 IBU

This Imperial Stout is aged in whiskey barrels to create a smooth,
warming effect on your palate and has hints of cocoa on the finish. We then added a cherry blend & chocolate for a chocolate covered cherry effect.

Centennial – American IPA

ABV 6.5% / 55 IBU

Floral & citrus notes on the nose with lemon bursting through on your first sip. This simple grain bill lets the hops shine through showcasing it’s 100% centennial hop bill.

IDWIW – Belgian-style IPA

ABV 6.7% / 53 IBU

Two worlds collide combining classic Belgian yeast flavors with IPA bitterness. Juicilicious, Floriful, Grapefruitiness. Maybe I’m just making up words. Oh well, “I Do What I Want!”

Früchte – Fruited  Berliner Weisse

ABV 5.4% / 5 IBU

Fruity and floral scents come on strong on the nose then the heavy fruit taste with a clean, light finish. This sour beer is just what the doctor ordered for patio season. Rotating fruit flavor so check the taproom for the latest selection!

Zythos – American Pale Ale

ABV 5.5% / 38 IBU

100% zythos hops give it a piney aroma with tropical fruit flavors like grapefruit, pineapple, and tangerine. This hop blend was designed for hop forward flavor without all the bitterness.

DeLarge – Imperial Stout

ABV 9.0% / 66 IBU

Thick. Roasty. Chocolately. Strong. Decadent. Delicious. DeLarge.

OTC Pils – German Pilsner

ABV 4.9% / 34 IBU

Makes a sweet first impression but leaves a little bitter. Malty sweetness with a clean, mild hop bitterness on the finish. Get it “over the counter” at your local craft brewery!

How Now – Brown Porter

ABV 5.5% / 25 IBU

How now brown cow. How now brown cow. “How Now” Brown Porter. This 5.5% tall, dark, and handsome beer is confident you’ll love the notes of chocolate and roast its jazz flute has to offer.

Barrel-Aged Endeavor – Imperial Brown Ale

ABV 8.2% / 29 IBU

A malt oriented beer that’s not afraid to let you know it spent a year in a bourbon barrel.

What She’s Having – New England-style IPA

ABV 6.4% / 59 IBU

I’ll have what she’s having! This NEIPA has notes of tropical fruit, dankness, and a hint of coconut.

Amplification – American DIPA

ABV 8.8% / 91 IBU

New England meets West Coast! This DIPA has the haziness of a New England & bitterness of a West Coast IPA. Nelson Sauvin & Galaxy hops provide lemon, pine, and tropical notes.